The good folks at Shiner sent me a nice variety pack of their products and while I planned to start some reviews later this month, I tend to get ahead of myself whenever jalapeno and cheddar “meat”. So I jumped right in sampled their Spicy Jalapeno and Cheddar smoked sausage. Continue reading “Shiner Smokehouse Spicy Jalapeno and Cheddar Smoked Sausage”
That’s a big ol’ long name for a sausage!
We have reviewed some of Hillshire’s past attempts at making a sausage that would compete with some of the better regional brands. Unfortunately as you can see here and here, their Gourmet collection fell short of being a good product so how did their new series called American Craft fare in our taste test? Quite well actually. Continue reading “Hillshire Farms American Craft Jalapeno and Cheddar Smoked Sausage”
The good folks at Teet’s Food Store sent me a fine selection of their products including some smoked sausages and boudin. Pictured is their Pork Jalapeno Cheese Sausage. Continue reading “Teet’s Smoked Jalapeno Cheese Pork Sausage”
I’ve made a couple of trips over the years down to Texas for a run at some of the best BBQ in the country. From the well known joints to mom and pop places in every small town, Texas has some great BBQ! Unfortunately, this isn’t a blog about BBQ. Fortunately though, many of the best places in Texas also have great beef sausage. Continue reading “Snow’s BBQ Smoked Jalapeno Sausage”
This is our second review of a Sunset Farm product with a couple more to go.
This is very much a Southern variety smoked sausage, the kind you’ll find on every backyard grill all summer long. And rightly so. Sunset Farm does a great job with this product by incorporating a subtle amount of jalapeno flavor and a little heat into their already fine smoked sausage. This rendition is smoked perfectly, has a clean list of ingredients, and a nice casing.
One thing I really like about their smoked sausage products is the overall meatyness that seems to come from the grind and the packing of the sausage in the casing. The texture is perfect and their line of smoked sausages are great off the grill, in sandwiches, or even in your favorite soup or pot of vegetables. They hold up well and don’tbreak down in any cooking environment.
In short, you can’t go wrong with this product and I highly recommend you pick some up for your next cooking session. If they are not in your local grocery store, you can order online at their website. They have a great selection and I plan to order some different varieties for future reviews.