When I’m looking for something simple to eat that contains my sausage of the day, I have a few tried and true concepts that always work…Toss some peppers, onions, and sausage in a baking dish and top with your home made or favorite red sauce. Just let that stew for a few hours and you have some goodness. Or, make some sausage rolls. Sausage rolls are pretty flexible in that you can pretty much just use your favorite sausage. I will usually just crack open a can of crescent rolls and wrap each piece around a sausage, ready to go in the oven. Great beer food.

I don’t know why I haven’t tried to class them up a bit other then lack of time, perhaps a lazy streak, or just a few to many beers by the time I think about cooking. Either way, this sausage roll recipe from the NY Times looks both do-able and tasty. I think I’ll give it a try.

Sausage Rolls From ‘Albert Herring’ — Recipe – NYTimes.com.

sausage roll recipe

 

The recipe didn’t have a photo (which should be a crime) so I grabbed a nice one of what I thought the finished rolls would look like if somebody who knew what they were doing assembled them.

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7 Responses

  1. This reminds me of my first days of living in West virginia. I had never seen sausage or pepperoni rolls. They are absolutely delicious and I can’t wait to give these a whirl in the oven. I can smell the house warming up with sausage goodness already!

  2. After looking at the recipe and then the picture, it made me very, very hungry for the sausage rolls. This is a great idea and one that I will give a try very soon. Thanks for publishing this!!

  3. These things look super good! I love it when something so quick and easy can taste so good! I’ll have to give this recipe a try at my next family gathering! Thanks.

  4. What a brilliant and easy idea for homemade sausage rolls! I am on a mission to make and stick to a menu plan every month this year, this recipe will definitely make it on to the planner, so simple and it sounds so delicious! I am bookmarking this site and hope that you will delight us with more and more quick, simply and tasty recipes!

  5. Looks and sounds delicious. I’m very fond of a good sausage roll and they are so versatile as well. Going to try out that recipe myself.

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