Sausage Rolls From ‘Albert Herring’

When I’m looking for something simple to eat that contains my sausage of the day, I have a few tried and true concepts that always work…Toss some peppers, onions, and sausage in a baking dish and top with your home made or favorite red sauce. Just let that stew for a few hours and you have some goodness. Or, make some sausage rolls. Sausage rolls are pretty flexible in that you can pretty much just use your favorite sausage. I will usually just crack open a can of crescent rolls and wrap each piece around a sausage, ready to go in the oven. Great beer food.

I don’t know why I haven’t tried to class them up a bit other then lack of time, perhaps a lazy streak, or just a few to many beers by the time I think about cooking. Either way, this sausage roll recipe from the NY Times looks both do-able and tasty. I think I’ll give it a try.


Sausage Rolls From ‘Albert Herring’ — Recipe –

sausage roll recipe


The recipe didn’t have a photo (which should be a crime) so I grabbed a nice one of what I thought the finished rolls would look like if somebody who knew what they were doing assembled them.

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7 Responses to “Sausage Rolls From ‘Albert Herring’”

  • dee30 on

    Looks and sounds delicious. I’m very fond of a good sausage roll and they are so versatile as well. Going to try out that recipe myself.

  • Nicky on

    What a brilliant and easy idea for homemade sausage rolls! I am on a mission to make and stick to a menu plan every month this year, this recipe will definitely make it on to the planner, so simple and it sounds so delicious! I am bookmarking this site and hope that you will delight us with more and more quick, simply and tasty recipes!

  • Brad Tramell on

    These things look super good! I love it when something so quick and easy can taste so good! I’ll have to give this recipe a try at my next family gathering! Thanks.

  • This sounds so delicious! Seems easily done and easy too make! Definitely got to make it for my family!
    Getting this bookmarked so I remember.

  • Ronnie on

    After looking at the recipe and then the picture, it made me very, very hungry for the sausage rolls. This is a great idea and one that I will give a try very soon. Thanks for publishing this!!

  • Joker on

    These sausages are making me hungry!

  • This reminds me of my first days of living in West virginia. I had never seen sausage or pepperoni rolls. They are absolutely delicious and I can’t wait to give these a whirl in the oven. I can smell the house warming up with sausage goodness already!

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